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guaranteed to arrive alive
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suitable for vegans
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expertly researched
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gluten free
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made in the UK
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practitioner formulated
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freeze-dried for freshness
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raw and alive
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100% pure ingredients
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GMO-FREE
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plant-based ferment
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WHY ORGANIC FERMENTED ALLER-PLEX


Living Nutrition’s Organic Fermented Aller-Plex is a blend of reishi spores, nettle, and turmeric for allergies, hay fever and immune balance.

These traditional herbs and medicinal mushrooms are rich in valuable micronutrients, enzymes, and full-spectrum compounds which work holistically together to balance immune response and help with seasonal and environmental allergies.

The unique kefir-kombucha fermentation transforms the mushroom and herbs into their most active state, to create a synergy of bioavailable nutrients, enzymes, and beneficial microbes delivered as a living food complex for balanced immune function and seasonal challenges.

aller plex

ALLER-PLEX BENEFITS


Balance your immune response with Organic Fermented Aller-Plex, a blend of herbs and medicinal mushrooms for seasonal support.

Reishi spore, nettle and turmeric have been shown to have anti-allergenic properties and reduce allergic response.

These hay fever helpers block histamine release and regulate immunity.

Using the ancient art of fermentation, the herbs and mushrooms evolve into bioactive forms rich in key compounds to support immune function.

These traditional herbs and mushrooms offer support with seasonal and environmental allergies.

Balance your immune system with Organic Fermented Aller-Plex.

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ACTIVE INGREDIENTS


Reishi spores are rich in triterpenes which are reported to be hepatoprotective and anti-histaminic.

Nettle contains adenine, nicotinamide, synephrine and osthole which have anti-inflammatory and anti-allergenic properties. Synephrine has long been used as a nasal decongestant and is used in Traditional Chinese Medicine for seasonal allergies.

Turmeric is rich in antioxidants. Its curcuminoids have been shown to have an inhibitory effect on histamine release from mast cells and a marked inhibition of allergic response.